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Malnutrition among children under 5 years is still a widespread problem in many developing countries. While consuming a variety of foods is important for meeting essential nutrient requirements, traditional diets fed to children in many developing countries are based predominantly on starchy stap...


Keding, G.B.Waswa, L.M.[Diversifying local diets: nutrition education for mothers/caregivers improved the diversity of complementary foods of children in Western Kenya]Diversifying local diets: nutrition education for mothers/caregivers improved the diversity of complementary foods of children in Western Kenya
Waswa, L.M.Jordan, I.Herrmann, J.Krawinkel, M.B.Keding, G.B.[Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial]Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial

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