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Keding, G.B.Schneider, K.Jordan, I.[Production and processing of foods as core aspects of nutrition-sensitive agriculture and sustainable diets]Production and processing of foods as core aspects of nutrition-sensitive agriculture and sustainable diets

Abstract accepted for poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017


Sarfo, J.Termote, C.Keding, G.B.Boedecker, J.Pawelzik, E.[Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya]Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya

Poster presented at 3rd International Congress Hidden Hunger: Post-2015 Agenda and Sustainable Developmental Goals (SDG): Where are we now? Strategies to improve nutrition quality and combat hidden hunger, Stuttgart, Germany, March 20-22, 2017


Sarfo, J.Termote, C.Keding, G.B.Boedecker, J.Pawelzik, E.[Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya]Effects of wild foods and food interventions in reducing the minimum cost of diet using linear programming modelling: a case study of Turkana in Kenya

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