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Brief 2015

Autor: Keding, G.B. Ng'endo, M.

Beyond staple foods, agriculture needs a stronger focus on nutrient-dense foods (vegetables, fruits, legumes and animal source foods), suggesting the diversification of smallholder production, such as integrated farming systems. To understand the availability of agricultural biodiversity, working...

Enlace original: https://cgspace.cgiar.org/handle/10568/68077

Investigación en Agricultura
Enlace permanente

Keding, G.B. ,  Ng'endo, M. ,  [Diversifying local agriculture: Agricultural diversity on smallholder farms and in local markets in Western Kenya] ,  Diversifying local agriculture: Agricultural diversity on smallholder farms and in local markets in Western Kenya
Journal Article 2016

Autor: Ng'endo, M. Bhagwat, S. Keding, G.B.
Enlace original: https://cgspace.cgiar.org/handle/10568/77870

Investigación en Agricultura
Enlace permanente
Ng'endo, M. ,  Bhagwat, S. ,  Keding, G.B. ,  [Influence of seasonal on-farm diversity on dietary diversity: a case study of smallholder farming households in Western Kenya] ,  Influence of seasonal on-farm diversity on dietary diversity: a case study of smallholder farming households in Western Kenya

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