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Journal Article 2013

The contribution of forests and trees to sustainable diets

Autor: Vinceti, B. Termote, C. Ickowitz, A. Powell, B. Kehlenbeck, K. Hunter, D.

Enlace original: https://cgspace.cgiar.org/handle/10568/35526

Investigación en Agricultura

BIODIVERSITY

FOOD SECURITY

FOODS

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Vinceti, B. , Termote, C. , Ickowitz, A. , Powell, B. , Kehlenbeck, K. , Hunter, D. , [The contribution of forests and trees to sustainable diets] , The contribution of forests and trees to sustainable diets

Journal Article 2017

Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya

Autor: Keding, G.B. Kehlenbeck, K. Kennedy, G. McMullin, S.

Enlace original: https://cgspace.cgiar.org/handle/10568/81170

Investigación en Agricultura

TRACE ELEMENTS

FOOD CONSUMPTION

FRUITS

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Keding, G.B. , Kehlenbeck, K. , Kennedy, G. , McMullin, S. , [Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya] , Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya

Journal Article 2015

Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya

Autor: Ng’endo, Mary Keding, G.B. Bhagwat, S. Kehlenbeck, K.

Enlace original: https://cgspace.cgiar.org/handle/10568/72451

Investigación en Agricultura

AGROECOLOGY

AGROFORESTRY

FOOD SECURITY

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Ng’endo, Mary , Keding, G.B. , Bhagwat, S. , Kehlenbeck, K. , [Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya] , Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya

Journal Article 2013

The contributions of forest foods to sustainable diets

Autor: Vinceti, B. Ickowitz, A. Powell, B. Kehlenbeck, K. Termote, C. Cogill, B. Hunter, D.

Enlace original: https://cgspace.cgiar.org/handle/10568/93782

Investigación en Agricultura

DIET

NUTRIENT AVAILABILITY

FOOD SECURITY

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Vinceti, B. , Ickowitz, A. , Powell, B. , Kehlenbeck, K. , Termote, C. , Cogill, B. , Hunter, D. , [The contributions of forest foods to sustainable diets] , The contributions of forest foods to sustainable diets

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Resultados de búsqueda

The contribution of forests and trees to sustainable diets

Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya

Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya

The contributions of forest foods to sustainable diets

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

The contribution of forests and trees to sustainable diets

[Vinceti_forestandtrees.pdf]

Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya

Variability of on-farm food plant diversity and its contribution to food security: a case study of smallholder farming households in Western Kenya

The contributions of forest foods to sustainable diets