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Gebru, M. ,  Oduor, F. ,  Lochetti, G. ,  Kennedy, G. ,  Baye, K. ,  [Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population] ,  Ethiopia’s Food Treasures: Revitalizing Ethiopia’s underutilized fruits and vegetables for inclusion in the Food-Based Dietary Guidelines for improved diet diversity, nutrition and health of the population

Kennedy, G. ,  Ahern, M. ,  [Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)] ,  Seasonal fluctuations in MDD-W and nutrient dense food group intakes of women's diets in rural Zambia and Malawi (P10-137-19)

Boedecker, J. ,  Odour, F.O. ,  Lachat, C. ,  Damme, P. van ,  Kennedy, G. ,  Termote, C. ,  [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] ,  Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Boedecker, J. ,  Odhiambo Odour, F. ,  Lachat, C. ,  Damme, P. van ,  Kennedy, G. ,  Termote, C. ,  [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] ,  Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya

Harris, J. ,  Chisanga, B. ,  Drimie, S. ,  Kennedy, G. ,  [Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes] ,  Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes