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Nowak, V. ,  Pasqualino, M. ,  Kennedy, G. ,  Longely, K. ,  Thilsted, Shakuntala H. ,  [Seasonality of dietary diversity and food consumption in the Barotse Floodplain, Zambia] ,  Seasonality of dietary diversity and food consumption in the Barotse Floodplain, Zambia

Ahern, M. ,  Raneri, Jessica E. ,  Muro, P. de ,  Kennedy, G. ,  [Exploring the effectiveness of a rapid participatory method in mapping the role of agricultural biodiversity in local food systems to identify potential entry points to improve peoples' capabilities to be nutrition secure] ,  Exploring the effectiveness of a rapid participatory method in mapping the role of agricultural biodiversity in local food systems to identify potential entry points to improve peoples' capabilities to be nutrition secure

Padulosi, S. ,  Sthapit, B.R. ,  Lamers, H. ,  Kennedy, G. ,  Hunter, D. ,  [Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture] ,  Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture

Boedecker, J. ,  Oduor, F. ,  Termote, C. ,  Kennedy, G. ,  [Participatory approach to improve dietary diversity in Vihiga County, Western Kenya] ,  Participatory approach to improve dietary diversity in Vihiga County, Western Kenya

Dop, M.C. ,  Kefi, F. ,  Karous, O. ,  Ghrabi, Z. ,  El Ati, J. ,  Hemery, Y. ,  Mouquet-Rivier, C. ,  Avallone, S. ,  Termote, C. ,  Kennedy, G. ,  [Challenges and reflections on linkages with agricultural and biodiversity policies] ,  Challenges and reflections on linkages with agricultural and biodiversity policies

Ekesa, B. ,  Kennedy, G. ,  Bergh, I. van den ,  [The chronology of banana as a source of provitamin A carotenoids and its potential contribution to alleviation of vitamin A deficiency among vulnerable population groups] ,  The chronology of banana as a source of provitamin A carotenoids and its potential contribution to alleviation of vitamin A deficiency among vulnerable population groups

Odour, F.O. ,  Termote, C. ,  Kennedy, G. ,  [What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya] ,  What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya

Oduor, F.O. ,  Termote, C. ,  Kennedy, G. ,  [What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya] ,  What has our landscape to offer for community’s food and nutrition security; a case of Vihiga County, Kenya

Boedecker, J. ,  Termote, C. ,  Kennedy, G. ,  [Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya] ,  Community-based development of interventions aiming to increase dietary diversity among women and small children in Vihiga County, Western Kenya

Hunter, D. ,  Kennedy, G. ,  Stoian, D. ,  Kikulwe, E. ,  [Agrobiodiversity for healthy, diverse diets and food systems] ,  Agrobiodiversity for healthy, diverse diets and food systems