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Journal Article 1998

Comparative yield and nutritive value of forages from two cereal-legume based cropping systems. 2. Milk production and reproductive performance of crossbred dairy cows

Autor: Crosse, A. Umunna, N.N. Osuji, P.O. Tegegne, Azage Khalili, H. Tedla, A.

Thirty-six crossbred cows were used in a 2 X 2 factorial arrangement in a randomized block design to evaluate forages from two cropping systems (1 and 2) and feeding levels (ad libitum, (Level1)) or 80 percent of ad libitum (Level 2) on milk yield, live weight, and reproductive performance. Crops...

Enlace original: https://cgspace.cgiar.org/handle/10568/29701

Investigación en Agricultura

FEEDS

FEED CROPS

YIELDS

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Crosse, A. , Umunna, N.N. , Osuji, P.O. , Tegegne, Azage , Khalili, H. , Tedla, A. , [Comparative yield and nutritive value of forages from two cereal-legume based cropping systems. 2. Milk production and reproductive performance of crossbred dairy cows] , Comparative yield and nutritive value of forages from two cereal-legume based cropping systems. 2. Milk production and reproductive performance of crossbred dairy cows

Journal Article 1998

Comparative yield and nutritive value of forages from two cereal - legume based cropping systems. 1. Crop yields and the nutritive value of forages

Autor: Crosse, S. Umunna, N.N. Osuji, P.O. Khalili, H. Tegegne, Azage Tedla, A.

The effects of two cropping systems (1 and 2) on grain and fodder yields and nutritive quality of the fodder were studied in a randomized complete block desgin experiment over a period of two cropping years. Crops and crop combinations in system 1 were oat-vetch, wheat-trifolium, teff straw, and ...

Enlace original: https://cgspace.cgiar.org/handle/10568/29702