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The narrowing of diversity in crop species contributing to the world’s food supplies has been considered a potential threat to food security. However, changes in this diversity have not been quantified globally. We assess trends over the past 50 y in the richness, abundance, and composition of cr...


Khoury, Colin K.Bjorkman, Anne D.Dempewolf, HannesRamírez Villegas, JuliánGuarino, LuigiJarvis, AndyRieseberg, Loren H.Struik, Paul C.[Increasing homogeneity in global food supplies and the implications for food security]Increasing homogeneity in global food supplies and the implications for food security

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