Aflatoxins are toxic by-products of fungi contaminating maize and other crops; they can be carried over into milk, meat and eggs when livestock eat aflatoxin-contaminated feed or fodder. People who consume such animal products are exposed to the toxins. To assess the aflatoxin contamination statu...
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https://cgspace.cgiar.org/handle/10568/76502
Kirino, Y.
,
Makita, K.
,
Grace, Delia
,
Lindahl, Johanna F.
,
[Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk]
,
Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk
