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Kyamanywa, S.Kashaija, I.N.Getu, E.Amata, R.Senkesha, N.Kullaya, A.[Enhancing food security through improved seed systems of appropriate varieties of cassava, potato and sweetpotato resilient to climate change in Eastern Africa]Enhancing food security through improved seed systems of appropriate varieties of cassava, potato and sweetpotato resilient to climate change in Eastern Africa

Twenty four arbitrarily selected cassava (Manihot esculenta Crantz) landraces, supplied by the germplasm collections in Kibaha and Ukiriguru research stations of Tanzania, were analysed by two different molecular marker techniques. Genetic distances on the basis of RAPD (random amplified polymorp...


Herzberg, F.Mahungu, N.M.Mignouna, J.Kullaya, A.[Assessment of genetic diversity of local varieties of cassava in Tanzania using molecular markers]Assessment of genetic diversity of local varieties of cassava in Tanzania using molecular markers
Kullaya, A.Mtunda, KMasumba, EAKulembeka, H.P.Ferguson, Morag E.Ospina, C.Hurtado López, PXGutiérrez A., Janeth PatriciaBarrera Sabogal, EMarín, J.A.Castro, C.Morillo, AAlzate Gutiérrez, A.M.Morante, NCeballos, H.Tohme, Joseph M.Fregene, Martin A.[Molecular marker-assisted selection (MAS) for improvement of local cassava germplasm in Tanzania for pest and disease resistance]Molecular marker-assisted selection (MAS) for improvement of local cassava germplasm in Tanzania for pest and disease resistance

Tanzania is the fifth largest producer of cassava in Africa, the eighth largest producer in the world with an estimated average yields of about 10.4 t/ha, which is far below the potential yield of the crop. The low yield is caused by a number of factors including susceptibility of commonly grown ...


Kullaya, A.Mkamilo, G.S.Mtunda, K.Kulembeka, H.P.Masumba, E.Marandu, E.Kanju, E.Ferguson, M.Ospina, C.Marin, E.J.Santos, L.G.Barrera, E.Morante, N.Ceballos, H.Jarvis, A.Tohme, Joseph M.Fregene, Martin A.[Application of molecular marker-assisted selection in breeding for improved farmer/market preferred cassava varieties in Tanzania]Application of molecular marker-assisted selection in breeding for improved farmer/market preferred cassava varieties in Tanzania
Kullaya, A.Mtunda, KMasumba, EAKulembeka, H.P.Ferguson, Morag E.Ospina, C.Hurtado Lopez, PXGutiérrez A., Janeth PatriciaBarrera Sabogal, EMarin, JACastro, C.Morillo, AAlzate Gutiérrez, A.M.Morante, NCeballos, H.Tohme, Joseph M.Fregene, Martin A.[Molecular marker-assisted selection (MAS) for improvement of local cassava germplasm in Tanzania for pest and disease resistance]Molecular marker-assisted selection (MAS) for improvement of local cassava germplasm in Tanzania for pest and disease resistance

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