Descubre y comparte nuestro conocimiento público

Se han encontrado 3 recursos

Resultados de búsqueda

Roesel, KristinaGrace, DeliaDione, Michel M.Ouma, Emily A.Pezo, Danilo A.Kungu, J.Ejobi, F.Clausen, P.H.[Assessment of knowledge, attitudes and practices on pork safety among smallholder pig farmers in Uganda]Assessment of knowledge, attitudes and practices on pork safety among smallholder pig farmers in Uganda

Background The productivity of pigs in smallholder systems is affected by high disease burden, most of which might not be obvious, with their epidemiology and impact being poorly understood. This study estimated the seroprevalence and identified the risk factors of a range of bacterial and viral ...


Dione, Michel M.Masembe, C.Akol, JoyceAmia, Winfred C.Kungu, J.Hu Suk LeeWieland, Barbara[The importance of on-farm biosecurity: Sero-prevalence and risk factors of bacterial and viral pathogens in smallholder pig systems in Uganda]The importance of on-farm biosecurity: Sero-prevalence and risk factors of bacterial and viral pathogens in smallholder pig systems in Uganda

Pig production is thriving in Uganda and the demand for pork is increasing, therefore offering potential for increased income from pig production and marketing. The consumers’ preferences determine and potentially drive this demand but are largely unknown in the context of Uganda. As part of a mu...


Roesel, KristinaEjobi, F.Dione, Michel M.Pezo, Danilo A.Ouma, Emily A.Kungu, J.Clausen, P.H.Grace, Delia[Knowledge, attitudes and practices of pork consumers in Uganda]Knowledge, attitudes and practices of pork consumers in Uganda

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso