Descubre y comparte nuestro conocimiento público

Se han encontrado 9 recursos

Resultados de búsqueda

Grosjean, GodefroyMonteils, F.Hamilton, S. D.Blaustein-Rejto, D.Gatto, M.Talsma, T.Bourgoin, ClémentSebastian, Leocadio S.Catacutan, D.Mulia, R.Bui, Y.Tran, D.N.Nguyen, K.G.Pham, M.T.Lan, Le NgocLäderach, Peter[Increasing resilience to droughts in Viet Nam: The role of forests, agroforestry, and climate smart agriculture]Increasing resilience to droughts in Viet Nam: The role of forests, agroforestry, and climate smart agriculture

This chapter assessed the influence of socioeconomic factors, plot characteristics, food security, and climatic variables on the adoption of Climate-Smart Agriculture (CSA) technologies in southern Tanzania. Using data collected from 357 households and 464 agricultural plots, a multivariate probi...


Mwungu, Chris MiyinziMwongera, CarolineShikuku, KelvinAcosta, MariolaLäderach, Peter[Determinants of Adoption of Climate-Smart Agriculture Technologies at Farm Plot Level: An Assessment from Southern Tanzania]Determinants of Adoption of Climate-Smart Agriculture Technologies at Farm Plot Level: An Assessment from Southern Tanzania
Jha, ShaleneBacon, Christopher MPhilpott, Stacy M.Méndez, ErnestoLäderach, PeterRice, Robert A[Shade coffee: update on a disappearing refuge for biodiversity]Shade coffee: update on a disappearing refuge for biodiversity

The primary objective of the data collection was to analyse the relationship between leaf temperatures and stomatal conductance. Data were collected under both environmentally controlled (laboratory) conditions as well as field conditions. Major variables studied and produced include thermographi...


Craparo, A.C.W.Steppe, K.Asten, Piet J.A. vanLäderach, PeterJassogne, Laurence T.P.Grab, S.W.[Replication data for: "Application of thermography for monitoring stomatal conductance of Coffea arabica under different shading systems"]Replication data for: "Application of thermography for monitoring stomatal conductance of Coffea arabica under different shading systems"

Stomatal regulation is a key process in the physiology of Coffea arabica (C. arabica). Intrinsically linked to photosynthesis and water relations, it provides insights into the plant's adaptive capacity, survival and growth. The ability to rapidly quantify this parameter for C. arabica under diff...


Craparo, A.C.W.Steppe, K.Asten, Piet J.A. vanLäderach, PeterJassogne, Laurence T.P.Grab, S.W.[Application of thermography for monitoring stomatal conductance of Coffea arabica under different shading systems]Application of thermography for monitoring stomatal conductance of Coffea arabica under different shading systems

This book reviews the state of agricultural climate change mitigation globally, with a focus on identifying the feasibility, opportunities and challenges for achieving mitigation among smallholder farmers. The purpose is ultimately to accelerate efforts towards mitigating land-based climate chang...


Méndez VECastro-Tanzi, SGoodall KMorris KSBacon CMLäderach, PeterMorris WBGeorgeoglou-Laxalde MU[Livelihood and environmental trade-offs of climate mitigation in smallholder coffee agroforestry systems]Livelihood and environmental trade-offs of climate mitigation in smallholder coffee agroforestry systems

Reduced climatic suitability due to climate change in cocoa growing regions of Ghana is expected in the coming decades. This threatens farmers’ livelihood and the cocoa sector. Climate change adaptation requires an improved understanding of existing cocoa production systems and farmers’ coping st...


Abdulai, IssakaJassogne, Laurence T.P.Graefe, SophieAsare, RichardAsten, Piet J.A. vanLäderach, PeterVaast, Philippe[Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana]Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana
Rikxoort, Henk vanSchroth, GötzLäderach, PeterRodríguez Sánchez, Beatriz[Carbon footprints and carbon stocks reveal climate-friendly coffee production]Carbon footprints and carbon stocks reveal climate-friendly coffee production
Rahn, EricVaast, PhilippeLäderach, PeterAsten, Piet J.A. vanJassogne, Laurence T.P.Ghazoul, Jaboury[Exploring adaptation strategies of coffee production to climate change using a process-based model]Exploring adaptation strategies of coffee production to climate change using a process-based model

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso