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Journal Article 2019

Autor: Boedecker, J. Odour, F.O. Lachat, C. Damme, P. van Kennedy, G. Termote, C.

Our study assessed the effectiveness of a community‐based participatory approach in increasing micronutrient adequacy of diets of women and young children through agricultural activities and nutrition education in Vihiga County, Western Kenya. Outcome indicators include the mean dietary diversity...

Enlace original: https://cgspace.cgiar.org/handle/10568/101688

Investigación en Agricultura
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Boedecker, J. ,  Odour, F.O. ,  Lachat, C. ,  Damme, P. van ,  Kennedy, G. ,  Termote, C. ,  [Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya] ,  Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya
Poster 2015

Autor: Raneri, Jessica E. Kennedy, G. Lachat, C. Le, N. Hoang, K. Nguyen, S.
Enlace original: https://cgspace.cgiar.org/handle/10568/69242

Investigación en Agricultura
Enlace permanente

Raneri, Jessica E. ,  Kennedy, G. ,  Lachat, C. ,  Le, N. ,  Hoang, K. ,  Nguyen, S. ,  [Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam] ,  Using innovative and participatory methods to capture the contribution of local food biodiversity in the diet in Vietnam

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