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Agricultural biodiversity is shrinking very fast. That said, there are still a few farmers who continue to maintain, innovate and disseminate fruit tree diversity in their home gardens and orchards. The study was conducted in 36 communities of India, Indonesia, Malaysia and Thailand to find out w...
The publications presents the proceedings of the Workshop on Custodian Farmers of Agricultural Biodiversity, 11-12 February 2013, New Delhi, India. About 20 farmers from five countries (India, Indonesia, Malaysia, Nepal and Thailand) participated in the workshop and shared their experience and mo...
On-farm conservation is a process of the continuous cultivation and management of a diverse set of populations by farmers in the agro-ecosystem where a crop has evolved. The continued evolution and adaptation of a species/cultivar, including adaptation to climate change, thus depend on continuous...
Both men and women have specific local ecological knowledge of native fruit tree species. Excluding women from research-for-development initiatives is problematic because it can limit their access to the benefits derived from improved managemnet and use of fruit diversity. A study was conducted t...
Bioversity International and LIFE Trust (a local NGO) conducted a sequence of participatory research activities in Kalagadde-Kanchigadde to improve incomes earned from forest resources and make insitu conservation activities more gender and socially inclusive.
Paper presented at the CGIAR PIM Workshop "Rural Transformation in the 21st Century: The Challenges of Low-Income, Late-Transforming Countries" held as Pre-Conference Symposium of the International Conference of Agricultural Economists in Vancouver, BC, Canada on July 28, 2018.
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