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Lapar, Ma. Lucila[Pro-poor issues for livestock and some lessons for Vietnam from ILRI’s research]Pro-poor issues for livestock and some lessons for Vietnam from ILRI’s research

South Asia and Southeast (SE) Asia have some historical links from the past in respect of religion, tradition, culture, food habits, trade, language and population migration. Pig rearing is an important part of smallholders’ livelihood and socio-cultural belief among pig producers in both regions...


Deka, Ram PratimGrace, DeliaLapar, Ma. LucilaLindahl, Johanna F.[Sharing lessons of smallholders’ pig system in South Asia and Southeast Asia: A review]Sharing lessons of smallholders’ pig system in South Asia and Southeast Asia: A review

Gilbert, J.Unger, FredAsse, RainerTohtubtiang, K.Lapar, Ma. LucilaHung Nguyen-VietGrace, DeliaMehta-Bhatt, Purvi[EcoHealth in action in Southeast Asia: Results and experiences from six transdisciplinary research teams and two EcoHealth Resource Centres]EcoHealth in action in Southeast Asia: Results and experiences from six transdisciplinary research teams and two EcoHealth Resource Centres

Grace, DeliaLapar, Ma. LucilaFahrion, Anna S.[Risk assessment of pork supply chain in peri-urban Hanoi.]Risk assessment of pork supply chain in peri-urban Hanoi.
Gilbert, J.Unger, FredLapar, Ma. LucilaMehta-Bhatt, PurviAsse, RainerTohtubtiang, K.Grace, Delia[Ecosystem approaches to the better management of zoonotic emerging infectious diseases in Southeast Asia (EcoZD): Inputs, throughputs and outputs]Ecosystem approaches to the better management of zoonotic emerging infectious diseases in Southeast Asia (EcoZD): Inputs, throughputs and outputs
Ouma, Emily A.Karimov, A.A.Nguyen Ngoc QueLapar, Ma. LucilaPezo, Danilo A.Lule, Peter M.[Contribution of smallholder pig systems in pork supply in Uganda and Vietnam]Contribution of smallholder pig systems in pork supply in Uganda and Vietnam

Pig production in Vietnam has increased in response to the rise in demand, at about 8 percent annually, on average, during the last decade. At least 80% of annual production is still contributed by household‐based pig producers (i.e., those with less than 10 pigs). Along with the rise in product...


Lapar, Ma. LucilaToan, N.N.Staal, Steven J.Que, N.N.Tuan, N.D.A.[The pork value chain in Vietnam: Emerging trends and implications for smallholder competitiveness]The pork value chain in Vietnam: Emerging trends and implications for smallholder competitiveness

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