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Journal Article 2010

Autor: Mkamilo, G.S. Ndyetabula, I.L. Jeremiah, S.C. Merumba, S.M. Kibura, J. Karugaba, R.K Chirimi, B. Bagambisa, C. Milala, P. Chuwa, C. Ngendello, T. Legg, J.P. Kanju, E.E. Ntawuruhunga, Pheneas
Enlace original: https://cgspace.cgiar.org/handle/10568/89365

Investigación en Agricultura
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Mkamilo, G.S. ,  Ndyetabula, I.L. ,  Jeremiah, S.C. ,  Merumba, S.M. ,  Kibura, J. ,  Karugaba, R.K ,  Chirimi, B. ,  Bagambisa, C. ,  Milala, P. ,  Chuwa, C. ,  Ngendello, T. ,  Legg, J.P. ,  Kanju, E.E. ,  Ntawuruhunga, Pheneas ,  [Recently released cassava varieties in the lake zone of Tanzania] ,  Recently released cassava varieties in the lake zone of Tanzania
Journal Article 2019-06

Autor: Carvajal-Yepes, M. Cardwell, K. Nelson, A. Garrett, K.A. Giovani, B. Saunders, D.G.O. Kamoun, S. Legg, J.P. Verdier, Valérie Lessel, J. Neher, R.A. Day, R. Pardey, P. Gullino, M.L. Records, A.R. Bextine, B. Leach, J.E. Staiger, S. Tohme, Joseph M.

To satisfy a growing demand for food, global agricultural production must increase by 70% by 2050. However, pests and crop diseases put global food supplies at risk. Worldwide, yield losses caused by pests and diseases are estimated to average 21.5% in wheat, 30.0% in rice, 22.6% in maize, 17.2% ...

Enlace original: https://cgspace.cgiar.org/handle/10568/102422

Investigación en Agricultura
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Carvajal-Yepes, M. ,  Cardwell, K. ,  Nelson, A. ,  Garrett, K.A. ,  Giovani, B. ,  Saunders, D.G.O. ,  Kamoun, S. ,  Legg, J.P. ,  Verdier, Valérie ,  Lessel, J. ,  Neher, R.A. ,  Day, R. ,  Pardey, P. ,  Gullino, M.L. ,  Records, A.R. ,  Bextine, B. ,  Leach, J.E. ,  Staiger, S. ,  Tohme, Joseph M. ,  [A global surveillance system for crop diseases: global preparedness minimizes the risk to food supplies] ,  A global surveillance system for crop diseases: global preparedness minimizes the risk to food supplies
Journal Article 2003

Autor: Dixon, Alfred G.O. Bandyopadhyay, Ranajit Coyne, D.L. Ferguson, M. Ferris, R.S.B. Hanna, R. Hughes, J. Ingelbrecht, I. Legg, J.P. Mahungu, N.M. Manyong, Victor M. Mowbray, D. Neuenschwander, P. Whyte, J. Hartmann, P. Ortiz, R.

Cassava(Manihot esculenta), a root crop originating in Tropical America, has been called Africa’s food insurance but vital as that is, it has the potential to be much more. Already, cassava provides more than half of the dietary calories for over 200 million people in sub-Saharan Africa (about ha...

Enlace original: https://cgspace.cgiar.org/handle/10568/96342

Investigación en Agricultura
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Dixon, Alfred G.O. ,  Bandyopadhyay, Ranajit ,  Coyne, D.L. ,  Ferguson, M. ,  Ferris, R.S.B. ,  Hanna, R. ,  Hughes, J. ,  Ingelbrecht, I. ,  Legg, J.P. ,  Mahungu, N.M. ,  Manyong, Victor M. ,  Mowbray, D. ,  Neuenschwander, P. ,  Whyte, J. ,  Hartmann, P. ,  Ortiz, R. ,  [Cassava: from poor farmers crop to pacesetter of African rural development] ,  Cassava: from poor farmers crop to pacesetter of African rural development
Journal Article 2014-04-03

Autor: Legg, J.P. Attiogbevi Somado, Eklou Barker, Ian Beach, Larry Ceballos, H. Cuéllar, Wilmer J. Elkhoury, Warid Gerling, Dan Helsen, Jan Hershey, Clair H. Jarvis, Andy Kulakow, P.A. Kumar, Lava Lorenzo, Jim Lynam, John K. McMahon, Matthew Maruthi, Gowda Miano, Doug Mtunda, Kiddo Ntawuruhunga, Pheneas Okogbenin, Emmanuel Pezo, Phemba Terry, Eugene R. Thiele, Graham Thresh, Michael Wadsworth, Jonathan Walsh, Steve Winter, Stephan Tohme, Joseph M. Fauquet, Claude M.

Cassava, originally from South America, is the fourth most important source of calories in the developing world after the cereal crops wheat, maize, and rice. Worldwide, it feeds an estimated 700 million people directly or indirectly. Cassava production has increased steadily for the last 50 year...

Enlace original: https://cgspace.cgiar.org/handle/10568/41899

Investigación en Agricultura
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Legg, J.P. ,  Attiogbevi Somado, Eklou ,  Barker, Ian ,  Beach, Larry ,  Ceballos, H. ,  Cuéllar, Wilmer J. ,  Elkhoury, Warid ,  Gerling, Dan ,  Helsen, Jan ,  Hershey, Clair H. ,  Jarvis, Andy ,  Kulakow, P.A. ,  Kumar, Lava ,  Lorenzo, Jim ,  Lynam, John K. ,  McMahon, Matthew ,  Maruthi, Gowda ,  Miano, Doug ,  Mtunda, Kiddo ,  Ntawuruhunga, Pheneas ,  Okogbenin, Emmanuel ,  Pezo, Phemba ,  Terry, Eugene R. ,  Thiele, Graham ,  Thresh, Michael ,  Wadsworth, Jonathan ,  Walsh, Steve ,  Winter, Stephan ,  Tohme, Joseph M. ,  Fauquet, Claude M. ,  [A global alliance declaring war on cassava viruses in Africa] ,  A global alliance declaring war on cassava viruses in Africa
Journal Article 2017-10

Autor: Szyniszewska, A.M. Busungu, C. Boni, S.B. Shirima, R. Bouwmeester, H.J. Legg, J.P.

To improve understanding of the dynamics of the cassava mosaic disease (CMD) pandemic front, geospatial approaches were applied to the analysis of 3 years’ data obtained from a 2-by-2° (approximately 222-by-222 km) area of northwestern Tanzania. In total, 80 farmers’ fields were assessed in each ...

Enlace original: https://cgspace.cgiar.org/handle/10568/87969

Investigación en Agricultura
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Szyniszewska, A.M. ,  Busungu, C. ,  Boni, S.B. ,  Shirima, R. ,  Bouwmeester, H.J. ,  Legg, J.P. ,  [Spatial analysis of temporal changes in the pandemic of severe cassava mosaic disease in Northwestern Tanzania] ,  Spatial analysis of temporal changes in the pandemic of severe cassava mosaic disease in Northwestern Tanzania
Journal Article 2017

Autor: Ramcharan, A. Baranowski, K. McCloskey, P. Ahmed, B. Legg, J.P. Hughes, D.P.

Cassava is the third largest source of carbohydrates for human food in the world but is vulnerable to virus diseases, which threaten to destabilize food security in sub-Saharan Africa. Novel methods of cassava disease detection are needed to support improved control which will prevent this crisis...

Enlace original: https://cgspace.cgiar.org/handle/10568/89938

Investigación en Agricultura
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Ramcharan, A. ,  Baranowski, K. ,  McCloskey, P. ,  Ahmed, B. ,  Legg, J.P. ,  Hughes, D.P. ,  [Deep learning for image-based cassava disease detection] ,  Deep learning for image-based cassava disease detection
Journal Article 2015-05

Autor: Patil, B.L. Legg, J.P. Kanju, E. Fauquet, Claude M.

Cassava brown streak disease (CBSD) has emerged as the most important viral disease of cassava (Manihot esculenta) in Africa and is a major threat to food security. CBSD is caused by two distinct species of ipomoviruses, Cassava brown streak virus and Ugandan cassava brown streak virus, belonging...

Enlace original: https://cgspace.cgiar.org/handle/10568/76364

Investigación en Agricultura
Enlace permanente

Patil, B.L. ,  Legg, J.P. ,  Kanju, E. ,  Fauquet, Claude M. ,  [Cassava brown streak disease: a threat to food security in Africa] ,  Cassava brown streak disease: a threat to food security in Africa

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