Autor:
Hernández Nopsa, J.F.
Daglish, Gregory J.
Hagstrum, David W.
Leslie, John F.
Phillips, Thomas W.
Scoglio, Caterina
Thomas-Sharma, Sara
Walter G
Garrett, K.A.
Wheat is at peak quality soon after harvest. Subsequently, diverse biota use wheat as a resource in storage, including insects and mycotoxinproducing fungi. Transportation networks for stored grain are crucial to food security and provide a model system for an analysis of the population structure...
Enlace original:
https://cgspace.cgiar.org/handle/10568/69032
Hernández Nopsa, J.F.
,
Daglish, Gregory J.
,
Hagstrum, David W.
,
Leslie, John F.
,
Phillips, Thomas W.
,
Scoglio, Caterina
,
Thomas-Sharma, Sara
,
Walter G
,
Garrett, K.A.
,
[Ecological Networks in Stored Grain: Key Postharvest Nodes for Emerging Pests, Pathogens, and Mycotoxins]
,
Ecological Networks in Stored Grain: Key Postharvest Nodes for Emerging Pests, Pathogens, and Mycotoxins
