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Journal Article 2018-11

Autor: Lindahl, Johanna F. Kagera, I.N. Grace, Delia

Milk is an important source of energy and nutrients, especially for children, and in Kenya, milk consumption is higher than other countries in the region. One major concern with milk is the risks of chemical contaminants, and reports of high levels of aflatoxin M1 (AFM1) in milk in Kenya has been...

Enlace original: https://cgspace.cgiar.org/handle/10568/96892

Investigación en Agricultura
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Lindahl, Johanna F. ,  Kagera, I.N. ,  Grace, Delia ,  [Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya] ,  Aflatoxin M1 levels in different marketed milk products in Nairobi, Kenya
Journal Article 2018-12-17

Autor: Anyango, G. Mutua, F. Kagera, I. Andang'o, P. Grace, Delia Lindahl, Johanna F.

Background: Food safety is of increasing global concern, and a OneHealth issue requiring attention of many disciplines. Aflatoxins are toxins produced by fungi and found in foods and feeds, and exposure causes negative health effects in humans and animals. When lactating animals consume aflatoxin...

Enlace original: https://cgspace.cgiar.org/handle/10568/98849

Investigación en Agricultura
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Anyango, G. ,  Mutua, F. ,  Kagera, I. ,  Andang'o, P. ,  Grace, Delia ,  Lindahl, Johanna F. ,  [A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya] ,  A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya
Journal Article 2016-07

Autor: Kirino, Y. Makita, K. Grace, Delia Lindahl, Johanna F.

Aflatoxins are toxic by-products of fungi contaminating maize and other crops; they can be carried over into milk, meat and eggs when livestock eat aflatoxin-contaminated feed or fodder. People who consume such animal products are exposed to the toxins. To assess the aflatoxin contamination statu...

Enlace original: https://cgspace.cgiar.org/handle/10568/76502

Investigación en Agricultura
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Kirino, Y. ,  Makita, K. ,  Grace, Delia ,  Lindahl, Johanna F. ,  [Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk] ,  Survey of informal milk retailers in Nairobi, Kenya and prevalence of aflatoxin M1 in marketed milk
Journal Article 2019-07-14

Autor: Ahlberg, Sara H. Grace, Delia Okoth, S. Lindahl, Johanna F.

Aflatoxins continue to be a food safety problem globally, especially in developing regions. A significant amount of effort and resources have been invested in an attempt to control aflatoxins. However, these efforts have not substantially decreased the prevalence nor the dietary exposure to aflat...

Enlace original: https://cgspace.cgiar.org/handle/10568/102263

Investigación en Agricultura
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Ahlberg, Sara H. ,  Grace, Delia ,  Okoth, S. ,  Lindahl, Johanna F. ,  [Aflatoxin binders in foods for human consumption—Can this be promoted safely and ethically?] ,  Aflatoxin binders in foods for human consumption—Can this be promoted safely and ethically?
Journal Article 2019-06-17

Autor: Kuboka, M.M. Imungi, J.K. Njue, L. Mutua, F. Grace, Delia Lindahl, Johanna F.

Background: Dairy production in Kenya is important and dominated by small-holder farmers who market their produce through small-scale traders in the informal sector. Method: This study aimed to determine the prevalence of aflatoxin (AFM1) in informally marketed milk in peri-urban Nairobi, Kenya,...

Enlace original: https://cgspace.cgiar.org/handle/10568/102265

Investigación en Agricultura
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Kuboka, M.M. ,  Imungi, J.K. ,  Njue, L. ,  Mutua, F. ,  Grace, Delia ,  Lindahl, Johanna F. ,  [Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation] ,  Occurrence of aflatoxin M1 in raw milk traded in peri-urban Nairobi, and the effect of boiling and fermentation
Journal Article 2018-09-01

Autor: Sirma, A.J. Lindahl, Johanna F. Makita, K. Senerwa, D. Mtimet, Nadhem Kang’ethe, E.K. Grace, Delia

Human food and animal feed can contain many different hazards, which may be biological, chemical, or physical. In most countries, there are regulations that limit the levels of these hazards permitted in food and feed so as to protect consumers. Optimally, the levels specified in the standards sh...

Enlace original: https://cgspace.cgiar.org/handle/10568/96972

Investigación en Agricultura
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Sirma, A.J. ,  Lindahl, Johanna F. ,  Makita, K. ,  Senerwa, D. ,  Mtimet, Nadhem ,  Kang’ethe, E.K. ,  Grace, Delia ,  [The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya] ,  The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya
Journal Article 2018-12-31

Autor: Xuan Thi Thanh Nguyen Thuy Thi Thanh Nguyen Hung Nguyen-Viet Khanh Ngoc Tran Lindahl, Johanna F. Grace, Delia Thanh Minh Ha Hu Suk Lee

Aflatoxin B1 (AFB1) is a fungal by-product which causes acute and chronic toxicity in humans and many other animals. This research was conducted to evaluate the prevalence of AFB1 contamination in maize and residents’ awareness of aflatoxins in Son La province, Vietnam. Maize samples were randoml...

Enlace original: https://cgspace.cgiar.org/handle/10568/99033

Investigación en Agricultura
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Xuan Thi Thanh Nguyen ,  Thuy Thi Thanh Nguyen ,  Hung Nguyen-Viet ,  Khanh Ngoc Tran ,  Lindahl, Johanna F. ,  Grace, Delia ,  Thanh Minh Ha ,  Hu Suk Lee ,  [Assessment of aflatoxin B1 in maize and awareness of aflatoxins in Son La, Vietnam] ,  Assessment of aflatoxin B1 in maize and awareness of aflatoxins in Son La, Vietnam
Journal Article 2018-12-31

Autor: Lindahl, Johanna F. Deka, Ram Pratim Asse, Rainer Lapar, Ma. Lucila Grace, Delia

Background: Food-borne diseases are contributing to health burdens globally, especially in developing countries. In India, milk production is important for nutrition security, but milk products are prone to contamination with pathogens. In Assam, a state in Northeast India, a novel hygiene interv...

Enlace original: https://cgspace.cgiar.org/handle/10568/99036

Investigación en Agricultura
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Lindahl, Johanna F. ,  Deka, Ram Pratim ,  Asse, Rainer ,  Lapar, Ma. Lucila ,  Grace, Delia ,  [Hygiene knowledge, attitudes and practices among dairy value chain actors in Assam, north-east India and the impact of a training intervention] ,  Hygiene knowledge, attitudes and practices among dairy value chain actors in Assam, north-east India and the impact of a training intervention
Journal Article 2019-01

Autor: Kagera, Irene Kahenya, Peter Mutua, Florence Anyango, Gladys Kyallo, Florence Grace, Delia Lindahl, Johanna F.

Introduction: Milk consumption in Kenya supersedes other countries in East Africa. However, milk contamination with aflatoxin M1 (AFM1) is common, but the magnitude of this exposure and the health risks are poorly understood and need to be monitored routinely. This study aimed at assessing the aw...

Enlace original: https://cgspace.cgiar.org/handle/10568/98543

Investigación en Agricultura
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Kagera, Irene ,  Kahenya, Peter ,  Mutua, Florence ,  Anyango, Gladys ,  Kyallo, Florence ,  Grace, Delia ,  Lindahl, Johanna F. ,  [Status of aflatoxin contamination in cow milk produced in smallholder dairy farms in urban and peri-urban areas of Nairobi County: A case study of Kasarani sub county, Kenya] ,  Status of aflatoxin contamination in cow milk produced in smallholder dairy farms in urban and peri-urban areas of Nairobi County: A case study of Kasarani sub county, Kenya
Journal Article 2018-03-15

Autor: Nyokabi, S. Birner, R. Bett, Bernard K. Isuyi, L. Grace, Delia Güttler, D. Lindahl, Johanna F.

Zoonotic diseases, transmitted from animals to humans, are a public health challenge in developing countries. Livestock value chain actors have an important role to play as the first line of defence in safeguarding public health. However, although the livelihood and economic impacts of zoonoses a...

Enlace original: https://cgspace.cgiar.org/handle/10568/89484

Investigación en Agricultura
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Nyokabi, S. ,  Birner, R. ,  Bett, Bernard K. ,  Isuyi, L. ,  Grace, Delia ,  Güttler, D. ,  Lindahl, Johanna F. ,  [Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health] ,  Informal value chain actors’ knowledge and perceptions about zoonotic diseases and biosecurity in Kenya and the importance for food safety and public health

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