The contribution of cowpea to food security and poverty reduction can be substantial in West Africa if both biological and socioeconomic constraints are addressed. While some attention has been given to genetics, agronomy, and pest control, such economic issues as access to input, marketing, and ...
Enlace original:
https://cgspace.cgiar.org/handle/10568/99989
Coulibaly, O.
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Lowenberg-DeBoer, J.
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[The economics of cowpea in West Africa]
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The economics of cowpea in West Africa