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Sub-Saharan Africa (SSA) is a region beset with challenges, not least its ability to feed itself. Low agricultural productivity, exploding populations, and escalating urbanization have led to declining per capita food availability. In order to reverse this trend, crop production systems must inte...


Coyne, D.L.Cortada Gonzales, L.Dalzell, J.J.Claudius-Cole, A.O.Haukeland, S.Luambano, N.Talwana, H.[Plant-parasitic nematodes and food security in sub-saharan Africa]Plant-parasitic nematodes and food security in sub-saharan Africa

In 2010, a project called Marando Bora was started in the Lake Zone of Tanzania to test whether virus-free sweetpotato planting material could be distributed large-scale to farmers. Two local Tanzanian sweetpotato varieties Polista and Ukerewe; two Ugandan varieties Ejumula and Kabode, and one Am...


Luambano, N.Gibson, R.[Outcomes of a virus degeneration study in sweetpotato in the Lake zone of Tanzania]Outcomes of a virus degeneration study in sweetpotato in the Lake zone of Tanzania

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