The trends and yield constraints in production systems of beans and cassava are analyzed; examples are given of the role of 3 types of information (macro stage, micro stage, and critical inference stage) in the design of research for beans and cassava at the Centro Internacional de Agricultura Tr...
Sanders, J.H.
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Lynam, John K.
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[Trends and yield constraints in the production systems of beans and cassava in Latin America with emphasis on research design implications]
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Trends and yield constraints in the production systems of beans and cassava in Latin America with emphasis on research design implications
In Brazil, the world`s largest bean producer, the annual production value is over US$ billion. Beans contribute more to total national protein consumption than any other product, especially among the poor, who get over 30 percent dietary protein from beans. Available technological options for imp...
Pachico, Douglas H.
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Jones, Peter G.
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Lynam, John K.
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[An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil]
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An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil
The possibilities of underdeveloped countries to satisfy their needs for food and to improve the standard of Eving through cassava production are analyzed. The following aspects are studied: potential cassava production (current and potential situation), general research policies and areas (var. ...