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Smallholder supply chain participation remains low despite the potential welfare gains that would result from choosing a market-oriented production. Yet, studies on determinants of market participation for commodities with underdeveloped value chains are scanty. Employing a double-hurdle model, t...
The objective of the present study was to measure diversity in nutrition with dietary scores, and to assess their relationship to vegetable production and the socio-economic status of women in rural Tanzania. A dietary diversity score (DDS) and a food variety score (FVS) were created from data ga...
Two perennial ryegrass (Lolium perenne) varieties and 5 festulolium hybrids (L. perenne × Festuca spp.) were evaluated on-farm for their performance over one growing season on clay loam soils at Ol-joro-Orok in the central highlands of Kenya at about 2,600‒2,800 masl. Seed was sown in May 2015 an...
The responsibility of CIAT`s Genetic Resources Unit in the preservation of germplasm of beans (Phaseolus), cassava and its wild relatives (Manihot), and tropical forages (legumes and/or grasses) is pointed out. The main characteristics of the collections are indicated. Distribution, improvement a...
A survey on smallholder livestock production with emphasis on monogastric animals was conducted in 20 villages of seven so-called ‘groupements’ of South Kivu province in DR Congo, situated along a north to south-west axis with the town of Bukavu in the center. This land adjacent to Lake Kivu is l...
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