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Soybean rust, caused by the biotrophic pathogen Phakopsora pachyrhizi is a highly destructive disease that occurs in many soybean producing regions throughout the world causing substantial yield losses. Knowledge about P. pachyrhizi virulence is needed to guide development and deployment of soybe...
Maize, the main dietary staple in Kenya, is one of the crops most susceptible to contamination by aflatoxin. To understand sources of aflatoxin contamination for home grown maize, we collected 789 maize samples from smallholder farmers’ fields in Eastern and South Western, two regions in Kenya re...
La mancha angular del frijol común, Phaseolus vulgaris L., es causada por el hongo Phaeoisariopsis griseola (Sacc.) Ferraris. Esta enferme dad esta ampliamente distribuida en las zonas tropicales y subtropica les y afecta la calidad de las vainas, reduce el peso de la semilla y puede causar eleva...
A survey was conducted in 2013 to establish total aflatoxin and total fumonisin in maize, as well as farmers’ practices relating to maize cultivation and awareness of mycotoxins, in three villages of Babati District, northern Tanzania. Quantification of total aflatoxin and fumonisin was done usin...
Improvement of banana for smallholder farmers in the Great Lakes Region of Africa This unique project seeks to improve the production and productivity of banana in Tanzania and Uganda, through the development of hybrid banana varieties that are expected to have 30% higher yield compared to the cu...
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