Autor:
Abass, A.
Abele, S.
Andrade, M.
Asten, Piet J.A. van
Coyne, D.L.
Dochez, C.
Dubois, T.
Gerguson, M.
Fermont, A.
Ferris, S.
Gold, C.
Hanna, R.
Khizzah, B.
Kanju, E.
Kolijn, S.
Legg, J.P.
Mahungu, N.M.
Manyong, Victor M.
Muchopa, C.
Nankinga, C.
Niere, B.
Ntawuruhungu, P.
Okech, S.
Pillay, M.
Ragama, P.E.
Tenkouano, A.
Toko, M.
Wendt, J.
Whyte, J.
Enlace original:
https://cgspace.cgiar.org/handle/10568/96474
Abass, A.
,
Abele, S.
,
Andrade, M.
,
Asten, Piet J.A. van
,
Coyne, D.L.
,
Dochez, C.
,
Dubois, T.
,
Gerguson, M.
,
Fermont, A.
,
Ferris, S.
,
Gold, C.
,
Hanna, R.
,
Khizzah, B.
,
Kanju, E.
,
Kolijn, S.
,
Legg, J.P.
,
Mahungu, N.M.
,
Manyong, Victor M.
,
Muchopa, C.
,
Nankinga, C.
,
Niere, B.
,
Ntawuruhungu, P.
,
Okech, S.
,
Pillay, M.
,
Ragama, P.E.
,
Tenkouano, A.
,
Toko, M.
,
Wendt, J.
,
Whyte, J.
,
[Project D: promoting food security and income generation through sustainable production and commercialization of starchy and grain staples in eastern and southern Africa]
,
Project D: promoting food security and income generation through sustainable production and commercialization of starchy and grain staples in eastern and southern Africa