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Conference Paper 2002

Cowpea as a key factor for a new approach to integrated crop-livestock systems research in the dry savannas of West Africa

Autor: Tarawali, Shirley A. Singh, B.B. Gupta, S.C. Tabo, Ramadjita Harris, F. Nokoe, S. Fernández Rivera, S. Bationo, B. André Manyong, Victor M. Makinde, K. Odion, E.C.

Agriculture in the dry savannas is intensifying in response to increasing populations of humans and livestock. As a result, increased productivity demands are placed upon integrated crop-livestock systems and more emphasis is on the roles of legumes such as cowpea. Cowpea has the potential to fun...

Enlace original: https://cgspace.cgiar.org/handle/10568/49692

Investigación en Agricultura

SAVANNAS

ARID ZONES

COWPEAS

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Tarawali, Shirley A. , Singh, B.B. , Gupta, S.C. , Tabo, Ramadjita , Harris, F. , Nokoe, S. , Fernández Rivera, S. , Bationo, B. André , Manyong, Victor M. , Makinde, K. , Odion, E.C. , [Cowpea as a key factor for a new approach to integrated crop-livestock systems research in the dry savannas of West Africa] , Cowpea as a key factor for a new approach to integrated crop-livestock systems research in the dry savannas of West Africa

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Cowpea as a key factor for a new approach to integrated crop-livestock systems research in the dry savannas of West Africa

Economic evaluation of systems intercropping food crops with leguminous cover crops in the derived savanna of Nigeria