Poultry is a major component of the diet and a valuable and affordable source of protein for all levels of society. It is unknown whether poultry meat consumption contributes to diarrheal diseases, an important cause of mortalities. This study used participatory risk analysis to investigate the v...
Enlace original:
https://cgspace.cgiar.org/handle/10568/21759
Muchangos, A.C.
,
Makita, K.
,
Grace, Delia
,
Matusse, H.
,
McCrindle, C.M.E.
,
[Prerequisites for HACCP in poultry processing in Maputo, Mozambique]
,
Prerequisites for HACCP in poultry processing in Maputo, Mozambique
