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Pepper (Capsicum spp.) is one of the most important vegetable crops and the most widely used spice worldwide including Eritrea. Diversity studies are an essential step for crop breeding and improvement. Therefore, the objectives of the study were to determine the diversity and population structur...


Saleh, B.K.Kasili, R.W.Mamati, E.G.Yao, N.Villiers, S.M. deAraia, W.Nyende, A.B.[Genetic diversity and population structure of Eritrean pepper (Capsicum species) as revealed by SSR markers]Genetic diversity and population structure of Eritrean pepper (Capsicum species) as revealed by SSR markers

Yam (Dioscorea spp.), a traditional crop in Kenya has not undergone improvement and little has been done to understand its genetic background. The taxonomy and phylogeny of the local landraces has not been fully studied. The main cultivated species is Dioscorea minutiflora Engl. Others found with...


Muthamia, Z.K.Nyende, A.B.Mamati, E.G.Ferguson, M.Wasilwa, J.[Determination of ploidy among yam (Dioscorea spp.) landraces in Kenya by flow cytometry]Determination of ploidy among yam (Dioscorea spp.) landraces in Kenya by flow cytometry

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