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Cowpea covers the largest area of any grain legume in Africa and is especially important in West Africa where Nigeria and Niger alone account for over 75% of the total cowpea production in the world. Despite successes of international and national cowpea improvement research in the development an...


Manda, J.Alene, A.Hirpa Tufa, A.Abdoulaye, TahirouKamara, A.Olufajo, O.Boukar, O.Manyong, Victor M.[Adoption and ex-post impacts of improved cowpea varieties on productivity and net returns in Nigeria]Adoption and ex-post impacts of improved cowpea varieties on productivity and net returns in Nigeria

This paper analyses the link between gender differences and different activities along the cowpea value chain as well as food security and asset-based poverty using a recent cross-sectional data set of over 120 farm households in Eastern Zambia. We used the endogenous switching probit regression ...


Gondwe, T.N.P.Tegbaru, A.Alamu, E.O.Khonje, M.Manda, J.Gaya, H.[Correlates and consequences of women’s participation in the cowpea value chain in eastern Zambia]Correlates and consequences of women’s participation in the cowpea value chain in eastern Zambia

Adoption of improved agricultural technologies has long been recognized as critical for reducing poverty through increased productivity, incomes, and asset accumulation. Using a nationally representative survey data from a sample of over 1500 households in Nigeria, this paper evaluates the impact...


Manda, J.Alene, A.D.Tufa, A.H.Abdoulaye, TahirouWossen, T.Chikoye, D.Manyong, Victor M.[The poverty impacts of improved cowpea varieties in Nigeria: a counterfactual analysis]The poverty impacts of improved cowpea varieties in Nigeria: a counterfactual analysis

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