The deficient agronomic qualities of the local soybean germplasm and the need to develop varieties with desirable attributes, such as promiscuous nodulation, low pod shattering, sustained seed viability and resistance to bacterial diseases and viruses necessitated the introduction of new varietie...
Enlace original:
https://cgspace.cgiar.org/handle/10568/92172
Ojiako, I.A.
,
Manyong, Victor M.
,
Ikpi, A.E.
,
[Determinants of rural farmers improved soybean adoption decisions in northern Nigeria]
,
Determinants of rural farmers improved soybean adoption decisions in northern Nigeria
