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Rao, Idupulapati M.Ishitani, ManabuMiles, John W.Peters, MichaelTohme, Joseph M.Arango, JacoboMoreta, Danilo ELópez, HernánCastro, AracelyHoek, Rein van derMartens, Siriwan D.Hyman, GlennTapasco, JeimarDuitama, JorgeSuárez Baron, HaroldBorrero, GonzaloNúñez, JonathanHartmann, KatharinaDomínguez, MoralbaSotelo Cabrera, Mauricio EfrenVergara, DanielLavelle, PatrickSubbaraoa, Guntur V.Rincón, ÁlvaroPlazas, CamiloMendoza, ReynaldoRathjen, LenaKarwat, HannesCadisch, Georg[Climate-smart crop-livestock systems for smallholders in the tropics: integration of new forage hybrids to intensify agriculture and to mitigate climate change through regulation of nitrification in soil]Climate-smart crop-livestock systems for smallholders in the tropics: integration of new forage hybrids to intensify agriculture and to mitigate climate change through regulation of nitrification in soil

Forage can potentially be food resource for pig feeding in the tropics. The palatability of silages by pigs may be better than that of fresh forage. Foliage silage contains more dry matter than green forage and has a pleasant smell. Thirty commercial pigs (47.0 ± 4.7 kg live weight LW), were used...


Sarria, PIMartens, Siriwan D.[The voluntary intake in growing pigs of four ensiled forage species]The voluntary intake in growing pigs of four ensiled forage species

BACKGROUND Smallholders in the tropics depend on local protein supplements to balance pig diets. Thus, various tropical forage legumes are a potential feeding option. Ensiling allows converting forages into a ready-to-feed-out choice, but the lactic acid fermentation may influence various (anti)n...


Martens, Siriwan D.Hoedtke, SandraÁvila, PatriciaHeinritz, SonjaZeyner, Annette[Effect of ensiling treatment on secondary compounds and amino acid profile of tropical forage legumes, and implications for their pig feeding potential]Effect of ensiling treatment on secondary compounds and amino acid profile of tropical forage legumes, and implications for their pig feeding potential

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