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Journal Article 2005

Autor: Massawe, F. Nwale, S. Azam-Ali, S.N. Roberts, J.

Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa where small-scale farmers have preserved its genetic diversity on-farm. To date, the full genetic diversity of the crop remains largely unexploited. Until recently bambara groundnut never received ...

Enlace original: https://cgspace.cgiar.org/handle/10568/91848

Investigación en Agricultura
Enlace permanente
Massawe, F. ,  Nwale, S. ,  Azam-Ali, S.N. ,  Roberts, J. ,  [Breeding in bambara groundnut (Vigna subterranea (L.) Verdc): strategic considerations] ,  Breeding in bambara groundnut (Vigna subterranea (L.) Verdc): strategic considerations
Journal Article 2005

Autor: Massawe, F. Nwale, S. Azam-Ali, S.N. Roberts, J.

Bambara groundnut (Vigna subterranea (L.) Verdc.) has a large number of landraces throughout Africa where small-scale farmers have preserved its genetic diversity on-farm. To date, the full genetic diversity of the crop remains largely unexploited. Until recently bambara groundnut never received ...

Enlace original: https://cgspace.cgiar.org/handle/10568/91511

Investigación en Agricultura
Enlace permanente
Massawe, F. ,  Nwale, S. ,  Azam-Ali, S.N. ,  Roberts, J. ,  [Breeding in bambara groundnut (Vigna subterranea (L.) Verdc): strategic considerations] ,  Breeding in bambara groundnut (Vigna subterranea (L.) Verdc): strategic considerations
Journal Article 2011-12

Autor: Boukar, O. Massawe, F. Muranaka, S. Franco, J. Maziya-Dixon, B.B. Singh, B. Fatokun, C.A.

Cowpea, an indigenous crop to sub-Saharan Africa, is found mainly in the dry savanna regions along with cereals such as millets and sorghum. Cowpea is grown primarily for human consumption of the grains, which are rich in protein, carbohydrates and contain some minerals. The development and deplo...

Enlace original: https://cgspace.cgiar.org/handle/10568/83276

Investigación en Agricultura
Enlace permanente
Boukar, O. ,  Massawe, F. ,  Muranaka, S. ,  Franco, J. ,  Maziya-Dixon, B.B. ,  Singh, B. ,  Fatokun, C.A. ,  [Evaluation of cowpea germplasm lines for protein and mineral concentrations in grains] ,  Evaluation of cowpea germplasm lines for protein and mineral concentrations in grains
Journal Article 2019-03-13

Autor: Mabhaudhi, T. Chimonyo, V.G.P. Hlahla, S. Massawe, F. Mayes, S. Nhamo, Luxon Modi, A.T.

Orphan crops play an important role in global food and nutrition security, and may have potential to contribute to sustainable food systems under climate change. Owing to reports of their potential under water scarcity, there is an argument to promote them to sustainably address challenges such a...

Enlace original: https://cgspace.cgiar.org/handle/10568/101200

Investigación en Agricultura
Enlace permanente
Mabhaudhi, T. ,  Chimonyo, V.G.P. ,  Hlahla, S. ,  Massawe, F. ,  Mayes, S. ,  Nhamo, Luxon ,  Modi, A.T. ,  [Prospects of orphan crops in climate change] ,  Prospects of orphan crops in climate change
Journal Article 2019-09

Autor: Mayes, S. Ho, W.K. Chai, H.H. Gao, X. Kundy, A.C. Mateva, K.I. Zahrulakmal, M. Hahiree, M.K. Kendabie, P. Licea, L.C.S. Massawe, F. Mabhaudhi, T. Modi, A.T. Berchie, J.N. Amoah, S. Faloye, B. Abberton, M. Oyatomi, O. Azam-Ali, S.N.

World agriculture is currently based on very limited numbers of crops, representing a significant risk to food supplies, particularly in the face of climate change which is expected to increase the frequency of extreme events. Minor and underutilised crops can help to develop a more resilient and...

Enlace original: https://cgspace.cgiar.org/handle/10568/103632

Investigación en Agricultura
Enlace permanente

Mayes, S. ,  Ho, W.K. ,  Chai, H.H. ,  Gao, X. ,  Kundy, A.C. ,  Mateva, K.I. ,  Zahrulakmal, M. ,  Hahiree, M.K. ,  Kendabie, P. ,  Licea, L.C.S. ,  Massawe, F. ,  Mabhaudhi, T. ,  Modi, A.T. ,  Berchie, J.N. ,  Amoah, S. ,  Faloye, B. ,  Abberton, M. ,  Oyatomi, O. ,  Azam-Ali, S.N. ,  [Bambara groundnut: an exemplar underutilised legume for resilience under climate change] ,  Bambara groundnut: an exemplar underutilised legume for resilience under climate change

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