Descubre y comparte nuestro conocimiento público

Se han encontrado 2 recursos

Resultados de búsqueda

A 70% increase in food production is required over the next four decades to feed an ever-increasing population. The inherent difficulties in achieving this unprecedented increase are exacerbated by the yield-depressing consequences of climate change and variations and by the pressures on food sup...


Mba, ChikeluGuimaraes, Elcio PerpétuoGhosh, Kakoli[Re-orienting Crop Improvement for the Changing Climatic Conditions of the 21st Century]Re-orienting Crop Improvement for the Changing Climatic Conditions of the 21st Century

Cassava is probably the most efficient producer of carbohydrate per unit land area under tropical conditions. The high productivity of cassava makes it an attractive source of renewable industrial raw material, provided ways are found to reduce production costs and solve constraints. Cassava has ...


Fregene, Martin A.Ceballos, H.Roca, William M.Okogbenin, EmmanuelAkano, A.Mba, ChikeluChavarriaga Aguirre, PaulTohme, Joseph M.Ospina Patiño, Bernardo[Cassava biotechnology research at CIAT/Colombia]Cassava biotechnology research at CIAT/Colombia

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso