Autor:
DeClerck, Fabrice A.J.
Jones, S.K.
Attwood, S.
Bossio, Deborah A.
Girvetz, Evan H.
Chaplin-Kramer, B.
Enfors, E.
Fremier, Alexander K.
Gordon, L.J.
Kizito, Fred
Noriega, I.L.
Matthews, Nathaniel
McCartney, Matthew P.
Meacham, M.
Noble, A.D.
Quintero, Marcela
Remans, S.
Soppe, R.
Willemen, L.
Wood, S.L.R.
Zhang, W.
Sustainable Development Goals offer an opportunity to improve human well-being while conserving natural resources. Ecosystem services highlight human well-being benefits ecosystems, including agricultural ecosystems, provides. Whereas agricultural systems produce the majority of our food, they dr...
Enlace original:
https://cgspace.cgiar.org/handle/10568/81205
DeClerck, Fabrice A.J.
,
Jones, S.K.
,
Attwood, S.
,
Bossio, Deborah A.
,
Girvetz, Evan H.
,
Chaplin-Kramer, B.
,
Enfors, E.
,
Fremier, Alexander K.
,
Gordon, L.J.
,
Kizito, Fred
,
Noriega, I.L.
,
Matthews, Nathaniel
,
McCartney, Matthew P.
,
Meacham, M.
,
Noble, A.D.
,
Quintero, Marcela
,
Remans, S.
,
Soppe, R.
,
Willemen, L.
,
Wood, S.L.R.
,
Zhang, W.
,
[Agricultural ecosystems and their services: the vanguard of sustainability?]
,
Agricultural ecosystems and their services: the vanguard of sustainability?
