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In Kenya, the vast majority of dairy farms are owned and run by smallholder farmers. These farms are estimated to produce 75-90 percent of the milk sold in Kenya (Mbogoh, 1984a, b); about 65 percent of dairy cattle in the smallholder farms are stall-fed for the greater part of the year (Gitau et ...
Describing agroecosystems and assessing their sustainability and health has become of great interest to researchers, Development agents and communities. Such assessments are frequently carried out using a group of carefully chosen attributes, known as indicators. This was the approach adopted in ...
Kibirigwi Irrigation Scheme is a smallholder farming area in Central Kenya, where the main activity is production of horticultural crops. Pesticides are widely misused. This study investigated the extent of household pesticide exposure in 40 randomly selected farms in July-August, 1995. Exposure ...
Tick-borne diseases are considered a major constraint to dairy farming among the smallholder dairy farms in Kenya, which account for an estimated 75-90% of all milk produced in the country. The most important tick-borne disease in Kenya is East Coast fever (ECF) caused by Theileria parva and tran...
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