Food insecurity has become a key issue in the field of development in recent years with major inadequate intake of vitamin A-rich foods. Specifically, vitamin A deficiency (VAD) remains a major health problem among poor developing-country households, especially in Africa. Efforts to combat VAD cu...
Enlace original:
https://cgspace.cgiar.org/handle/10568/91977
Okello, J.J.
,
Sindi, K.
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Shikuku, K.
,
McEwan, M.
,
Low, J.W.
,
[A study of household food security and adoption of biofortified crop varieties in Tanzania: the case of orange-fleshed sweetpotato]
,
A study of household food security and adoption of biofortified crop varieties in Tanzania: the case of orange-fleshed sweetpotato
