Autor:
Sinh Dang Xuan
Hung Nguyen-Viet
Meeyam, T.
Fries, R.
Huong Nguyen-Thanh
Phuc Pham Duc
Lam, S.
Grace, Delia
Unger, Fred
Pork safety is an important public health concern in Vietnam and is a shared responsibility among many actors along the pork value chain. We examined the knowledge, perceptions, and practices regarding food safety, disease, and health risk among selected pork value chain actors (slaughterhouse ow...
Enlace original:
https://cgspace.cgiar.org/handle/10568/77065
Sinh Dang Xuan
,
Hung Nguyen-Viet
,
Meeyam, T.
,
Fries, R.
,
Huong Nguyen-Thanh
,
Phuc Pham Duc
,
Lam, S.
,
Grace, Delia
,
Unger, Fred
,
[Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam]
,
Food safety perceptions and practices among smallholder pork value chain actors in Hung Yen province, Vietnam
