Interventions that aim to increase water availability for agriculture hold great potential for improving nutrition through increasing food production, generating income, enhancing water access and sanitation and hygiene conditions, and through strengthening women’s empowerment. Yet there is scarc...
Enlace original:
https://cgspace.cgiar.org/handle/10568/100146
Passarelli, Simone
,
Mekonnen, Dawit
,
Bryan, Elisabeth
,
Ringler, Claudia
,
[Evaluating the pathways from small-scale irrigation to dietary diversity: evidence from Ethiopia and Tanzania]
,
Evaluating the pathways from small-scale irrigation to dietary diversity: evidence from Ethiopia and Tanzania