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Increasing demands for meat and milk in developing countries and the associated production growth are driving the expansion of agriculture at the expense of environmental conservation and other land uses. While considerable attention has been directed at improving crop yields to alleviate the pre...


Bosire, Caroline K.Krol, M.S.Mekonnen, M.M.Ogutu, Joseph O.Leeuw, Jan deLannerstad, MatsHoekstra, A.Y.[Meat and milk production scenarios and the associated land footprint in Kenya]Meat and milk production scenarios and the associated land footprint in Kenya

Target 6.4 of the recently adopted Sustainable Development Goals (SDGs) deals with the reduction of water scarcity. To monitor progress towards this target, two indicators are used: Indicator 6.4.1 measuring water use efficiency and 6.4.2 measuring the level of water stress (WS). This paper aims ...


Vanham, D.Hoekstra, A.Y.Wada, Y.Bouraoui, F.Roo, A. deMekonnen, M.M.Bund, W.J. van deBatelaan, O.Pavelic, PaulBastiaanssen, Wim G.M.Kummu, M.Rockström, JohanLiu, J.Bisselink, B.Ronco, P.Pistocchi, A.Bidoglio, G.[Physical water scarcity metrics for monitoring progress towards SDG target 6.4: An evaluation of indicator 6.4.2 “Level of water stress”]Physical water scarcity metrics for monitoring progress towards SDG target 6.4: An evaluation of indicator 6.4.2 “Level of water stress”

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