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Journal Article 2017

Millets and markets – need for networking and integration

Autor: King, E.D.I.O. Padulosi, S. Meldrum, G.

Enlace original: https://cgspace.cgiar.org/handle/10568/90480

Investigación en Agricultura

SUPPLY CHAIN

MILLETS

PROCESSING

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King, E.D.I.O. , Padulosi, S. , Meldrum, G. , [Millets and markets – need for networking and integration] , Millets and markets – need for networking and integration

Journal Article 2019

Promoting neglected and underutilized species to boost nutrition in LMICs

Autor: Raneri, Jessica E. Padulosi, S. Meldrum, G. King, O.I.

Enlace original: https://cgspace.cgiar.org/handle/10568/103413

Investigación en Agricultura

FOOD SYSTEMS

FOOD PRODUCTION

PRODUCTION SYSTEMS

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Raneri, Jessica E. , Padulosi, S. , Meldrum, G. , King, O.I. , [Promoting neglected and underutilized species to boost nutrition in LMICs] , Promoting neglected and underutilized species to boost nutrition in LMICs

Journal Article 2019

Value chain analysis of Chaya (Mayan Spinach) in Guatemala

Autor: Amaya, N. Padulosi, S. Meldrum, G.

Chaya is a highly nutritious perennial leafy vegetable native to Mesoamerica. This drought-resistant crop has low production and consumption levels in Guatemala, but has the potential to help agriculture and food systems be more nutritious and resilient. This study analyzed the value chain of cha...

Enlace original: https://cgspace.cgiar.org/handle/10568/106304

Investigación en Agricultura

FOOD SECURITY

INCOME GENERATION

MARKETS

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Amaya, N. , Padulosi, S. , Meldrum, G. , [Value chain analysis of Chaya (Mayan Spinach) in Guatemala] , Value chain analysis of Chaya (Mayan Spinach) in Guatemala

Journal Article 2017

Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

Autor: Meldrum, G. Mijatovic, D. Rojas, W. Flores, J. Pinto, M. Mamani, G. Condori, E. Hilaquita, D. Gruberg, H. Padulosi, S.

Crop diversity is central to traditional risk management practices on the Andean Altiplano and may find renewed importance in adapting to climate change. This study explored the role of crop diversity in farmers’ adaptation actions in eight Aymara communities on the northern Bolivian Altiplano. U...

Enlace original: https://cgspace.cgiar.org/handle/10568/78658

Investigación en Agricultura

AGROBIODIVERSITY

RESILIENCE

CLIMATE CHANGE

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Meldrum, G. , Mijatovic, D. , Rojas, W. , Flores, J. , Pinto, M. , Mamani, G. , Condori, E. , Hilaquita, D. , Gruberg, H. , Padulosi, S. , [Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano] , Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

Journal Article 2018

Issues and prospects for the sustainable use and conservation of cultivated vegetable diversity for more nutrition-sensitive agriculture

Autor: Meldrum, G. Padulosi, S. Lochetti, G. Robitaille, R. Diulgheroff, S.

Traditional vegetables are key assets for supporting more nutrition-sensitive agriculture under climate change as many have lower water requirements, adaptation to poor quality soils, higher resistance to pests and diseases, and higher nutritional values as compared to global vegetables. The effe...

Enlace original: https://cgspace.cgiar.org/handle/10568/96235

Investigación en Agricultura

CROPS

VEGETABLES

TRADITIONAL USES

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Meldrum, G. , Padulosi, S. , Lochetti, G. , Robitaille, R. , Diulgheroff, S. , [Issues and prospects for the sustainable use and conservation of cultivated vegetable diversity for more nutrition-sensitive agriculture] , Issues and prospects for the sustainable use and conservation of cultivated vegetable diversity for more nutrition-sensitive agriculture

Journal Article 2016-06

Making millets matter in Madhya Pradesh

Autor: Mondal, A. King, I.O. Roy, S. Priyam, S. Meldrum, G. Padulosi, S. Mishra, S.

A decline in minor millet cultivation rings true across much of India. Yet a country wide revival of this cereal crop is in motion. Farmers are again recognising and asserting the value of minor millets, a cereal crop that was once central to their culture. A group of farmers in Madhya Pradesh ha...

Enlace original: https://cgspace.cgiar.org/handle/10568/76138

Investigación en Agricultura

FINGER MILLET

EXPERIMENTAL LEARNING

FARMER PARTICIPATION

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Mondal, A. , King, I.O. , Roy, S. , Priyam, S. , Meldrum, G. , Padulosi, S. , Mishra, S. , [Making millets matter in Madhya Pradesh] , Making millets matter in Madhya Pradesh

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Resultados de búsqueda

Millets and markets – need for networking and integration

Promoting neglected and underutilized species to boost nutrition in LMICs

Value chain analysis of Chaya (Mayan Spinach) in Guatemala

Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

Issues and prospects for the sustainable use and conservation of cultivated vegetable diversity for more nutrition-sensitive agriculture

Making millets matter in Madhya Pradesh

Descubre y comparte nuestro conocimiento público

Resultados de búsqueda

Millets and markets – need for networking and integration

Promoting neglected and underutilized species to boost nutrition in LMICs

[Raneri_2019_PromotingNUS.pdf]

Value chain analysis of Chaya (Mayan Spinach) in Guatemala

[Amaya_2019_ValueChain.pdf]

Climate change and crop diversity: farmers’ perceptions and adaptation on the Bolivian Altiplano

[CropDiversityAdaptation_Meldrum.pdf]

Issues and prospects for the sustainable use and conservation of cultivated vegetable diversity for more nutrition-sensitive agriculture

[Issues_Meldrun_2018.pdf]

Making millets matter in Madhya Pradesh

[Revauling traditional plants_FM.pdf]