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Background As part of the HarvestPlus provitamin A-biofortified cassava program in Nigeria we con- ducted a survey to determine the cassava intake and prevalence of vitamin A deficiency among children 6-59 months and women of childbearing age in the state of Akwa Ibom. Methods A cluster-randomize...


Moura, Fabiana F. deMoursi, M.Lubowa, A.Ha, B.Boy, ErickOguntona, B.Maziya-Dixon, B.B.[Cassava intake and vitamin A status among women and preschool children in Akwa-Ibom, Nigeria]Cassava intake and vitamin A status among women and preschool children in Akwa-Ibom, Nigeria

Background: Dietary diversity is a key element of diet quality but diets of women of reproductive age (WRA; 15-49 y) in resource-poor settings are often deficient in a range of micronutrients. Previous work demonstrated relationships between simple food group diversity indicators (FGI) and micron...


Martin-Prevel, Y.Arimond, M.Allemand, P.Wiesmann, D.Ballard, T.J.Deitchler, M.Dop, M.C.Kennedy, G.Lartey, A.Lee, W.T.K.Moursi, M.[Development of a dichotomous indicator for population-level assessment of the dietary diversity of women of reproductive age]Development of a dichotomous indicator for population-level assessment of the dietary diversity of women of reproductive age
Hotz, C.Loechl, C.Brauw, Alan deEozenou, P.Gilligan, D.Moursi, M.Munhaua, B.Jaarsveld, P.J. vanCarriquiry, A.Meenakshi, J.V.[A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women.]A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women.

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