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Conference Paper 2003

Autor: Gondwe, F.M.T. Mahungu, N.M. Hillocks, R.J. Raya, M.D. Moyo, C.C. Soko, M.M. Chipungu, F.P. Benesi, I.R.M.

Cassava is an important root crop in Malawi. It is the second most important food crop after maize. It is grown throughout the country as a food security crop, sack/cash crop, and as a staple food crop along the Lake Malawi. Is is a staple for over 39 % of the country’s population. Farmers ...

Enlace original: https://cgspace.cgiar.org/handle/10568/96509

Investigación en Agricultura
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Gondwe, F.M.T. ,  Mahungu, N.M. ,  Hillocks, R.J. ,  Raya, M.D. ,  Moyo, C.C. ,  Soko, M.M. ,  Chipungu, F.P. ,  Benesi, I.R.M. ,  [Economic losses experienced by smallscale farmers in Malawi due to cassava brown streak virus disease] ,  Economic losses experienced by smallscale farmers in Malawi due to cassava brown streak virus disease
Conference Paper 2010

Autor: Sandifolo, V.S. Mahungu, N.M. Mkumbira, J. Moyo, C.C. Mhone, A. Benesi, I.R.

Cassava leaves are increasingly becoming an important source of nutrition for both human beings and livestock. A study was conducted at Chitedze Research Station, Malawi, to determine the effects of leaf harvesting on root yield and quality from 2003/04 to 2005/06 season. Two cassava varieties we...

Enlace original: https://cgspace.cgiar.org/handle/10568/91061

Investigación en Agricultura
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Sandifolo, V.S. ,  Mahungu, N.M. ,  Mkumbira, J. ,  Moyo, C.C. ,  Mhone, A. ,  Benesi, I.R. ,  [Effect of cassava leaf harvesting on root yield and quality] ,  Effect of cassava leaf harvesting on root yield and quality

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