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Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Body weight changes, body condition score and reproductive performance of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum and supplemented with graded levels of lablab hay and/or wheat bran] ,  Body weight changes, body condition score and reproductive performance of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum and supplemented with graded levels of lablab hay and/or wheat bran

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. II. Effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum] ,  Integration of forage legumes with cereal crops. I. Effects of supplementation with graded levels of lablab hay on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum

Mpairwe, D.R. ,  Sabiiti, E.N. ,  Umunna, N.N. ,  Tegegne, Azage ,  Osuji, P.O. ,  [Rumen fermentation characteristics and rate of passage in crossbred steers and plasma metabolite concentrations in crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum supplemented with graded levels lablab hay and/or wheat bran.] ,  Rumen fermentation characteristics and rate of passage in crossbred steers and plasma metabolite concentrations in crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum supplemented with graded levels lablab hay and/or wheat bran.