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The study investigated the effect of intercropping cereals (maize, sorghum and wheat) with forage legumes (lablab and clover), planting methods and manure application on cereal grain and fodder dry matter yield and fodder nutritive value. Data collected over a period of three years, indicated tha...


Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, AzageOsuji, P.O.[Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields]Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields
Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, AzageOsuji, P.O.[The Effect of source of nutrients (cattle manure or commercial fertilisers) on cereal grain yield, fodder yield and quality in cereals intercropped with lablab or clover]The Effect of source of nutrients (cattle manure or commercial fertilisers) on cereal grain yield, fodder yield and quality in cereals intercropped with lablab or clover
Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, AzageOsuji, P.O.[Body weight changes, body condition score and reproductive performance of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum and supplemented with graded levels of lablab hay and/or wheat bran]Body weight changes, body condition score and reproductive performance of crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum and supplemented with graded levels of lablab hay and/or wheat bran

Twenty-four multiparous Zebu × Friesian crossbred cows, were fed maize-lablab stover as basal diet and allocated to four graded levels of lablab hay (0%, 0.4%, 0.8% and 1.2% BW) treatments in a study to investigate effects of levels of lablab supplementation on body weight changes and reproductiv...


Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, Azage[Body weight changes and reproductive performance of crossbred cows fed maize-lablab stover ad libitum and supplemented with graded levels of lablab hay]Body weight changes and reproductive performance of crossbred cows fed maize-lablab stover ad libitum and supplemented with graded levels of lablab hay
Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, AzageOsuji, P.O.[The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.]The effect of supplementation with lablab hay and incremental levels of wheat bran on voluntary food intake, digestibility, milk yield and milk composition of crossbred cows fed forages from maize-lablab or oats-vetch intercropping systems.
Mpairwe, D.R.Sabiiti, E.N.Umunna, N.N.Tegegne, AzageOsuji, P.O.[Rumen fermentation characteristics and rate of passage in crossbred steers and plasma metabolite concentrations in crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum supplemented with graded levels lablab hay and/or wheat bran.]Rumen fermentation characteristics and rate of passage in crossbred steers and plasma metabolite concentrations in crossbred cows fed maize-lablab stover or oats-vetch hay ad libitum supplemented with graded levels lablab hay and/or wheat bran.

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