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Virtual water (VW) refers to freshwater that may be imported or exported via goods that are traded on international markets. VW trade could be considered as a potential solution for water scarcity in countries facing risks of water shortage. This paper aims to assess virtual water content and eco...
Human food and animal feed can contain many different hazards, which may be biological, chemical, or physical. In most countries, there are regulations that limit the levels of these hazards permitted in food and feed so as to protect consumers. Optimally, the levels specified in the standards sh...
Growth in population and income, as well as urbanisation, are contributing to the growing consumption of high-value foods in developing countries. However, public and private investments targeting high-value agricultural markets are constrained by limited information on the quality dimensions of ...
Somalia, one of the world's poorest countries, has livestock as the mainstay of the economy, with an estimated 65% of the population engaged in the livestock sector. This paper presents a gendered study on the traditional livestock breeding practices of Somali pastoralists for camels, cattle, she...
A double bounded contingent valuation (CV) model was used to assess the Willingness to Pay (WTP) for vaccination of cattle against RVF in a sample of 276 livestock producers in Murang’a, Laikipia and Kwale Counties. While the level of awareness about the disease was rather low, nearly all respond...
This paper presents the results of a rapid consumer survey undertaken in Uganda. The survey aimed at identifying preferred quality and safety attributes, retail forms and retail outlets for major livestock products and by type of consumers. Results of the survey, combined with nationally represen...
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