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Presentation 2015-11-07

Autor: Carron, M. Alarcón, Pablo Häsler, Barbara Fèvre, Eric M. Karani, M. Muinde, P. Akoko, James M. Onono, J. Rushton, Jonathan

Purpose: Research on livestock food systems in developing countries remains limited, yet this context needs to be understood to investigate the epidemiology of zoonoses. The aim of this study was to use a value chain framework to characterize the broiler and indigenous chicken meat systems of Nai...

Enlace original: https://cgspace.cgiar.org/handle/10568/72463

Investigación en Agricultura
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Carron, M. ,  Alarcón, Pablo ,  Häsler, Barbara ,  Fèvre, Eric M. ,  Karani, M. ,  Muinde, P. ,  Akoko, James M. ,  Onono, J. ,  Rushton, Jonathan ,  [Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi] ,  Using a value chain framework for food safety assessment of broiler and indigenous chicken meat systems of Nairobi
Presentation 2015-11-03

Autor: Muinde, P. Karani, M. Akoko, James M. Rushton, Jonathan Fèvre, Eric M. Domínguez Salas, Paula Muloi, D. Häsler, Barbara Alarcón, Pablo

In Nairobi, with 3.1 million consumers and 30,000 pigs, the pork system may represents a major source of zoonotic pathogens. Yet, this system and its public health risks have not been described. The study used value chain analysis, a well-known method in economics, to investigate zoonosis and foo...

Enlace original: https://cgspace.cgiar.org/handle/10568/72479

Investigación en Agricultura
Enlace permanente

Muinde, P. ,  Karani, M. ,  Akoko, James M. ,  Rushton, Jonathan ,  Fèvre, Eric M. ,  Domínguez Salas, Paula ,  Muloi, D. ,  Häsler, Barbara ,  Alarcón, Pablo ,  [Value chain analysis as a tool for assessing food safety risks in the Nairobi pork food system] ,  Value chain analysis as a tool for assessing food safety risks in the Nairobi pork food system

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