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Low-income households in Kenya depend on informal dairy sector to access raw milk and meet their nutrient needs. This is because raw milk is cheaper than processed milk by 20–50%; majority prefers its taste and high butterfat content; it is widely accessible; and it is sold in variable quantities...


Muunda, Emmanuel M.Mtimet, NadhemSchneider, F.Alonso, Silvia[Less is more: Household milk allocation response to price change in peri-urban Nairobi]Less is more: Household milk allocation response to price change in peri-urban Nairobi

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]The influence of livestock-derived foods on nutrition during the first 1,000 days of life

Grace, DeliaDomínguez Salas, PaulaAlonso, SilviaLannerstad, MatsMuunda, Emmanuel M.Ngwili, Nicholas M.Omar, AbbasKhan, MishalOtobo, Eloghene[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]The influence of livestock-derived foods on nutrition during the first 1,000 days of life

Alonso, SilviaSchneider, F.Muunda, Emmanuel M.Domínguez Salas, PaulaWanyoike, Francis N.Mtimet, Nadhem[Effect of milk price on dairy consumption in low income households in Nairobi]Effect of milk price on dairy consumption in low income households in Nairobi

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