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Journal Article 2013

Autor: Anyanga, M.O. Muyinza, H. Talwana, H. Hall, D.R. Farman, D.I. Ssemakula, G.N. Mwanga, R.O.M. Stevenson, P.C.
Enlace original: https://cgspace.cgiar.org/handle/10568/57075

Investigación en Agricultura
Enlace permanente
Anyanga, M.O. ,  Muyinza, H. ,  Talwana, H. ,  Hall, D.R. ,  Farman, D.I. ,  Ssemakula, G.N. ,  Mwanga, R.O.M. ,  Stevenson, P.C. ,  [Resistance to the weevils Cylas puncticollis and Cylas brunneus conferred by sweetpotato root surface compounds.] ,  Resistance to the weevils Cylas puncticollis and Cylas brunneus conferred by sweetpotato root surface compounds.
Report 2016-11

Autor: Muyinza, H. Nuwamanya, E. Wanda, K. Waigumba, S.P. Kwagala, I. Nyamutoka, P. Menya, G Aceng, S. Nyakaisiki, E. Kaliisa, R. Abass, A. Matovu, Moses

The purpose of this study is to screen cassava varieties for their level of tolerance or susceptibility to Postharvest Physiological Deterioration (PPD). Specifically, it aims at collecting varieties of fresh cassava roots preferred by consumers in Ugandan. The study targets the two major fresh c...

Enlace original: https://cgspace.cgiar.org/handle/10568/82848

Investigación en Agricultura
Enlace permanente

Muyinza, H. ,  Nuwamanya, E. ,  Wanda, K. ,  Waigumba, S.P. ,  Kwagala, I. ,  Nyamutoka, P. ,  Menya, G ,  Aceng, S. ,  Nyakaisiki, E. ,  Kaliisa, R. ,  Abass, A. ,  Matovu, Moses ,  [Technical report: Postharvest Physiological Deterioration (PPD) tolerance of selected Ugandan cassava varieties. Extending the shelf-life of fresh cassava roots for increased incomes and postharvest losses reduction] ,  Technical report: Postharvest Physiological Deterioration (PPD) tolerance of selected Ugandan cassava varieties. Extending the shelf-life of fresh cassava roots for increased incomes and postharvest losses reduction

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