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Cervantes-Flores, J.C. ,  Sosinski, B. ,  Pecota, K.V. ,  Mwanga, R.O.M. ,  Catignani, G.L. ,  Truong, V.D. ,  Watkins, R.H. ,  Ulmer, M.R. ,  Yencho, G.C. ,  [Identification of quantitative trait loci for dry-matter, starch, and <beta>-carotene content in sweetpotato.] ,  Identification of quantitative trait loci for dry-matter, starch, and <beta>-carotene content in sweetpotato.

Mwanga, R.O.M. ,  Ghislain, M. ,  Kreuze, J.F. ,  Ssemakula, G.N. ,  Yencho, G.C. ,  [Exploiting the use of biotechnology in sweetpotato for improved nutrition and food security: Progress and future outlook.] ,  Exploiting the use of biotechnology in sweetpotato for improved nutrition and food security: Progress and future outlook.