Autor:
Ndongo, F.K.
Kenya, which has over 85% of the dairy cattle population in East Africa, dominates dairy production and marketing in the region. Today most of Kenya’s 3 million dairy cattle are kept by smallholders who are concentrated close to urban consumption centres. Therefore, the peri-urban dairy sector pl...
Enlace original:
https://cgspace.cgiar.org/handle/10568/12429
Ndongo, F.K.
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[Choice of breeds and husbandry practices influencing the safety of milk and milk products from smallholder dairy cattle farms around Nairobi, focusing on brucellosis]
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Choice of breeds and husbandry practices influencing the safety of milk and milk products from smallholder dairy cattle farms around Nairobi, focusing on brucellosis
