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Working Paper 2013-11

Autor: Alves-Pinto, H.N. Newton, Peter Pinto, L

Up to 75% of deforestation in Brazil is associated with cattle ranching. To reduce forest conversion and increase sustainability in the cattle supply chain, government, private sector and civil society support interventions based on combinations of institutions and policies, incentives, and infor...

Enlace original: https://cgspace.cgiar.org/handle/10568/34063

Investigación en Agricultura
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Alves-Pinto, H.N. ,  Newton, Peter ,  Pinto, L ,  [Certifying sustainability: opportunities and challenges for the cattle supply chain in Brazil] ,  Certifying sustainability: opportunities and challenges for the cattle supply chain in Brazil
Working Paper 2016-11-16

Autor: Bogaerts, Meghan Cirhigiri, Lora Robinson, Ian Rodkin, Mikaela Hajjar, Reem Costa Junior, Ciniro Newton, Peter

Cattle ranching in Brazil is a key driver of deforestation and greenhouse gas (GHG) emissions. The Brazilian government plans to reduce national GHG emissions by at least 36%, partly by reducing emissions in the livestock sector through strategies such as intensification, pasture improvement, and...

Enlace original: https://cgspace.cgiar.org/handle/10568/77771

Investigación en Agricultura
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Bogaerts, Meghan ,  Cirhigiri, Lora ,  Robinson, Ian ,  Rodkin, Mikaela ,  Hajjar, Reem ,  Costa Junior, Ciniro ,  Newton, Peter ,  [Climate change mitigation through intensified pasture management: Estimating greenhouse gas emissions on cattle farms in the Brazilian Amazon] ,  Climate change mitigation through intensified pasture management: Estimating greenhouse gas emissions on cattle farms in the Brazilian Amazon
Brief 2016-06-03

Autor: Pinto LFG Hajjar, Reem Newton, Peter Agrawal, A. Adshead D Bini, Denici Bogaerts, Meghan Cirhigiri, Lora Maguire-Rajpaul, Victoria Alice Gonzáles Chaves, A. McDermott C Milder, Jeffrey C. Pinho P Robinson, I. Rodkin M Wollenberg, Eva K.

KEY FINDINGS Cattle producers joined sustainability initiatives primarily to increase production, reduce production costs, learn new practices and access innovations, and because of their interest in sustainability. Farmers who shifted to sustainable intensification practices increased their prod...

POLICY RECOMMENDATIONS Build on market development lessons from the coffee sector to enhance sustainability, quality, traceability, and branding in the cattle sector. Expand sustainability initiatives’ capacity to deliver market access, technical assistance, and finance services to more cattle fa...

Enlace original: https://cgspace.cgiar.org/handle/10568/75631

Investigación en Agricultura
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Pinto LFG ,  Hajjar, Reem ,  Newton, Peter ,  Agrawal, A. ,  Adshead D ,  Bini, Denici ,  Bogaerts, Meghan ,  Cirhigiri, Lora ,  Maguire-Rajpaul, Victoria Alice ,  Gonzáles Chaves, A. ,  McDermott C ,  Milder, Jeffrey C. ,  Pinho P ,  Robinson, I. ,  Rodkin M ,  Wollenberg, Eva K. ,  [Transitioning to more sustainable, low-emissions agriculture in Brazil] ,  Transitioning to more sustainable, low-emissions agriculture in Brazil

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